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JOHN M. BRANDON
CEO & FOUNDER
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ABOUT US
Enjoy Your Eating Time With Golden Spoon
Welcome to Golden Spoon, where the heart of Thailand meets the warmth of local hospitality.
At Golden Spoon, we bring you the true essence of Thai cuisine – bold, aromatic, and full of flavour. Every dish is prepared with love by our experienced chefs, using only the freshest ingredients and traditional Thai spices.

Experience Chefs
Fresh & Organic Foods
Drinks & good Environment

Tom Yum Soup
A hot and sour Thai soup known for its bold flavors from lemongrass, kaffir lime leaves, galangal, chillies, and lime juice, often with prawns or chicken.

Green Curry
A rich, creamy coconut milk-based curry flavored with green curry paste, typically prepared with chicken, beef, prawns, or tofu, and vegetables like aubergines and bamboo shoots.

Massaman Curry
A rich, mildly spiced curry influenced by Indian and Malay cuisines, typically made with beef or lamb, slow-cooked in a fragrant sauce of coconut milk, cinnamon, cardamom, and tamarind.
EXPERIENCE TEAM
Meet Our Professional Chefs

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- Phone:+1 (859) 254-6589
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William G. Berrier
Senior Chef

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- Phone:+1 (859) 254-6589
- Email:info@example.com
Rickie B. Delacruz
Senior Chef

A small river named Duden flows by their place and supplies it with the necessary
- Phone:+1 (859) 254-6589
- Email:info@example.com
Bernardo B.Castaneda
Senior Chef

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- Phone:+1 (859) 254-6589
- Email:info@example.com
Johnny K. Parham
Senior Chef

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